My mom taught me a couple of tricks to making perfect fresh squeezed lemonade. The first trick is to mix in your sugar with water first – that way you don’t have to mix a whole pitcher, and you can be sure that all the sugar dissolves properly. The second trick she taught [...]
I love cooking chicken breasts on the grill, and I usually use a variation of the chicken breast marinade recipe below. It only takes a few minutes to make, and it tastes a lot better than the bottled marinades you find in the store.
Chicken Breast Marinade
INGREDIENTS
1/2 c Orange Juice
1/4 c Lemon Juice
1 tsp Dijon [...]
I would never have guessed this a few years ago, but the one kitchen item that I’ve loaned to family and friends more than anything else is a potato ricer. I guess that means that I make good mashed potatoes, right? They’re totally easy to use, and you can’t help but make fluffy [...]